Recipe for Gawar ki Sabzi


  • Cluster beans ½ kg (chopped into 1” pieces)
  • Onion 1 (sliced)
  • Chili powder 2 tsp
  • Turmeric ½ tsp
  • Coriander powder 2 tsp
  • Salt 1 tsp
  • Tomato 2 (chopped)
  • Tamarind pulp ¼ cup
  • Sugar 2 tsp
  • Oil ½ cup
  • For Baghar:
  • Garlic 1 tsp (chopped)
  • Mustard seed ½ tsp
  • Cumin whole 1 tsp

Cooking Directions

Boil gawar for 15 minutes or till ¾ done.

Heat oil, add baghar ingredients, garlic, mustard seeds and cumin.

When poppy seeds starts crackling add sliced onion, fry till light golden.

Add in chili powder, turmeric, coriander powder, salt with tomatoes and fry well.

Then add gawar and cook for 5 minutes.

Lastly add in tamarind pulp and sugar and put on simmer for 10 minutes.

Gawar ki Sabzi Photos

by (few months ago!) / 34 views
(Not Rated Yet)

Other Similar Recipes from Vegetables

Gujrati Aloo
Gujrati Aloo
few years ago! 
Chutney Walay Aloo Gobhi
Chutney Walay Alo..
few years ago! 
Munagakaya Mamsam – Mutton Drumstick Curry
Munagakaya Mamsam..
few years ago! 
Bhagary Baingan (Brinjal)
Bhagary Baingan (..
few years ago! 
Pav bhaji
Pav bhaji
few years ago! 
Bhindi Pyaz Masala
Bhindi Pyaz Masal..
few years ago! 
Classic Bhindi Bites
Classic Bhindi Bi..
last year! 
Curried Potatoes & Peas
Curried Potatoes ..
few years ago! 
Sweet Mango Curry
Sweet Mango Curry
few years ago! 
Red Lentil & Tomato Curry
Red Lentil & Toma..
few years ago!