Recipe for Masala Crispy Burger


  • For Marination:
  • Chicken breast 4 (boneless)
  • Mustard powder ½ tsp
  • Oyster sauce 2 tbsp
  • Black pepper 1 tsp (crushed)
  • Salt 1 tsp
  • For batter:
  • Flour 6 tbsp
  • Corn flour 2 tbsp
  • Baking soda 1tsp
  • Egg 1
  • Milk 6 tbsp
  • Bread crumbs 1 cup
  • For Assembling:
  • Mayonnaise 6 tbsp
  • Tomato 2
  • Lettuce ½
  • Buns 4

Cooking Directions

Marinate the chicken breasts with oyster sauce, salt, black pepper and mustard.

Let it marinate for 1/2 hour.

In another bowl put batter ingredients except bread crumbs, mix thoroughly and make batter.

Dip the chicken breasts in the prepared batter then coat by breadcrumbs and then deep fry until cooked.

Take bun cut between and spread mayonnaise on the buns.

Put a leaf of lettuce and fried chicken breast in bun and tomato close bun and serve.

Masala Crispy Burger Photos

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