• Boiled meat 1/2kg
• Rice 1/2kg
• Potatoes 1/2kg
• Onion 2
• Mint leaves 1 bunch
• Green chili paste 1 tbsp
• Black cumin 1 tsp
• Black peppercorn 1 tsp
• Salt 2 tsp
• Black cardamom 4
• Oil 1/2 cup
• Crushed fennel seeds 1 tbsp
• Whole coriander 1 tbsp

Soak the rice for 2 hours
Heat oil in a wok and fry the chopped onions until brown in color.

Add 1/2 kg potatoes, 1 tsp black cumin, 1 tsp black pepper powder, 2 bay leaves,4 black cardamoms, 1 tbsp ginger garlic paste and 2 tbsp crushed green chili paste.

Add ½ kg boiled meat and cook well. Now add 2 glasses of water and cook for 10 minutes

Add the soaked rice and cook until the rice is nearly done and the water is just about to dry.

Add 1 bunch of chopped mint leaves,1 tbsp crushed fennel seeds and 1 tbsp whole coriander.

Cover and reduce the flame to a simmer .

Cook for another 20 minutes.

by Pak101.com (few years ago!) / 820 views