Recipe for Matka Ghosht

Ingredients

  • 1 kg — Mutton
  • 1 tsp — Ginger paste
  • Salt as per taste
  • 1 tbsp — Cumin seed
  • 1 tbsp — Garam masala
  • 1 tsp — Garlic paste
  • 1/2 tsp — Turmeric powder
  • 2 tbsp — Flour mix in
  • 1 tbsp –Red chili powder
  • 1 large — Onion
  • 1/2 cup — of water to make a paste.
  • Green chilies and fresh coriander leaves for garnishing.

Cooking Directions

Heat up oil in a Fry-pan or a clay wok(karahi) or pot.

Mix thinly sliced-Onion and fry till golden-brown.

keep together Mutton and fry it for few-minutes.

now mix ginger & garlic-paste and cook meat in it about 5 min or until it leaves oil.

keep together all the spices without garam masala & flour.
cook it for few more minutes.
Put three glasses of water & leave for cooking it until the meat tenders.

cook now more few minutes until it leaves oil.

When the meat is tender then mix the flour paste.

Put 1- cup water and cook more 10 minutes.

Matka gosht or Kunna is ready to be served.

Garnish with green-chilies and coriander-leaves.

Serve hot with tandoori naan

Matka Ghosht Photos

by Pak101.com (few years ago!) / 882 views
(Not Rated Yet)
 

Other Similar Recipes from Beef

Allu Gosht
Allu Gosht
few years ago! 
Khara Masala Mutton
Khara Masala Mutt..
few years ago! 
Mutton Malai
Mutton Malai
few years ago! 
Achar Gosht
Achar Gosht
few years ago! 
Bhuna Qeema
Bhuna Qeema
few years ago! 
Kundan Meatballs
Kundan Meatballs
few years ago! 
Shahi Roghan Josh
Shahi Roghan Josh..
few years ago! 
Mirchi Keema
Mirchi Keema
few years ago! 
Mutton Korma
Mutton Korma
few years ago! 
Lobia Keema
Lobia Keema
few years ago!