• Beef mince ½ kg
• Onion 1 (chopped)
• Egg 1
• Garlic cloves 3 – 4 (chopped)
• Cumin seeds 1 tsp (crushed)
• All spice powder 1 tsp
• Chili powder 1 tsp
• Bread crumbs 3 tbsp
• Flour 3 tbsp
• Oil for fry
• Yogurt 250 gm
• Garlic paste ½ tsp
• Cumin seeds 1 tsp (crushed)
• Salt to taste
• Coriander leaves ¼ bunch
• Mint leaves ¼ bunch

In chopper put together mince, onion, egg, garlic cloves, cumin seeds, all spice powder and chili powder. Chop well.

Remove mixture in a bowl.

Also add bread crumbs and flour. Mix well.

Now make small mince balls, thread 3 mince balls in each shashlik stick.

Heat oil and fry them.

Beat yogurt in a bowl.

Add in garlic paste, cumin seeds, salt and coriander leaves. Mix well.

Now arrange fried kofta shashlik sticks in a platter.

Spread prepared yogurt sauce on top and serve hot.

by Pak101.com (few years ago!) / 645 views