• Roll patti 2 dozen
• Beaten eggs 2
• Khoya 250 gm
• Rubbri 250 gm
• Sugar 4 tbsp
• Green cardamom grinded 1 tsp
• Almonds grinded 3 tbsp
• Pistachio grinded 3 tbsp

Pile 2 to 3 roll patties sticky them with beaten egg.

Put in a 8 inch square tin, top with filling, again put roll patti, three piled together with beaten egg.

Then spread with filling, again four to six roll patti, pile together with beaten egg, spread on top, again top with filling.

Lastly take 6 roll patties piling together with beaten egg put on top.

Brush top with butter 1 tbsp, mark to cut into squares.

Bake in preheated oven 190 degree C for 20 minutes till squares golden brown.

Serve.

by Pak101.com (few years ago!) / 849 views