Recipe for Enchiladas
Ingredients
- Chicken Boneless ½ kg
- Onion 2
- Garlic chopped 1 tsp
- Cumin 2 tsp
- Salt 1 tsp
- Black pepper 1 tsp
- Fresh coriander chopped 2 tbsp
- Oil 2 tbsp
- Ingredients for Tomato Sauce:
- Onion 1
- Crushed Red chili 1 tbsp
- Tomato chopped 250 gm
- Tomato paste 1 cup
- Lemon juice 2 tbsp
- Brown sugar 2 tbsp
- Salt ½ tsp
- Black pepper 1 tsp
- Garlic chopped 1 tsp
- Mozzarella cheese 6 ounce
- Oil 2 tbsp
- Tortillas 4
Cooking Directions
In a pan 2 heat 2 tbsps of oil and saute 1 tsp crushed garlic.
Fry for 1-2 minutes then add 1/2 kg boneless chicken, 2 chopped onions, 2 tsp white cumin, 1 tsp salt, 1 tsp pepper,2 tbsp chopped coriander.
Cook until the chicken is tender and turn the flame off.
Method for making tomato sauce:
In a separate pan heat 2 tbsps oil add 1 tsp crushed garlic, 250 g finely chopped tomatoes 2 tbsp brown sugar, 1/2 tsp salt and 1 tbsp crushed red chili .
Cook until the tomatoes are tendered.
Then add 1 cup tomato paste, 2 tbsp lemon juice and 1 tsp black pepper mix well and turn the flame off.
Spread a layer of pita bread on a baking tray.
Then spread a layer of chicken and then a layer of tomato sauce.
Continue alternating the layers and lastly top with 6 ounces of mozzarella cheese .
Bake at 190C for 10 minutes.
by Pak101.com (few years ago!) / 1097 views