Recipe for Malay Vegetable Salad

Ingredients

  • Green beans 100gm
  • Cucumber (sliced) 1
  • Onion (sliced) 1
  • Boiled eggs 2
  • Tomatoes (sliced) 2
  • Salad Leaves 2-3
  • Green chilies (chopped) 3-4
  • Oil 2 tbsp
  • To prepare sauce:
  • Whole red chilies 3-4
  • Roasted & chopped peanuts ½ cup
  • Tamarind paste ½ cup
  • Brown sugar 2 tbsp
  • Salt to taste

Cooking Directions

To prepare sauce:
Take ½ cup tamarind paste, 3-4 red chilies, 2 tbsp brown sugar and salt in a blender and blend it.

Put the mixture in the pan and cook it for 3-4 minutes.

Take it out of the flame and cool it.

To prepare salad boil 100 gm green beans.

Take 2 tbsp oil in a pan, heat it and add beans and 2 eggs.

Slightly fry them. In a mixing bowl, add 1 cucumber, 1 onion, 2 tomatoes, 2-3 salad leaves, 3-4 chopped green chilies, green beans and eggs.

Add sauce from the top and mix everything together.

Dish it out in a salad platter and serve.

Malay Vegetable Salad Photos

by Pak101.com (few years ago!) / 835 views
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