Recipe for Chicken Marinara Pizza
Ingredients
- For the topping:
- Chicken breast 2
- Onion 1
- Mozzarella cheese 1 packet
- Finely chopped garlic 3 cloves
- Finely chopped parsley 1/4 bunch
- Tomato paste 1/2 cup
- Oregano 1 tbsp
- Crushed red chilies 1 tbsp
- Black pepper powder 1/2 tsp
- Oil 3 tbsp
- Salt as required
-
- For the dough:
- Flour 250g
- Eggs 2
- Milk 1/2 cup
- Granulated yeast 1 tbsp
- Butter 3 tbsp
Cooking Directions
Stir in 1 tbsp of granulated yeast in ½ cup milk .
In a separate bowl mix the flour with the milk and yeast mixture
Add 2 beaten eggs, salt as required, 3 tbsp butter and water as required.
Knead to form a smooth dough .Cover with a plastic wrap and leave the dough until it doubles in volume.
In the meantime slice the chicken breast .
Heat 3 tbsps oil in wok and fry 3 cloves of garlic and chicken strips.
Fry until the color of the chicken and garlic changes.
Add ½ cup tomato paste, salt a srequired, 1/2tsp black pepper powder, 1tbsp oregano, 1tbsp crushed red chilies and ¼ bunch chopped parsley. Mix well.
Roll out the dough with a rolling pin and place on a greased pizza mould.
Brush the edges of the base with a beaten egg.
Spread the chicken and tomato sauce on the pizza base.
Top with chopped onions, and grated mozzarella cheese.
Bake at 190C for 12- 15 minutes or until golden brown.
Chicken Marinara Pizza Photos
by Pak101.com (few years ago!) / 668 views