Recipe for Balti Dal

Ingredients

  • Masoor dal ½ cup (soaked)
  • Moong dal ½ cup (soaked)
  • Green onion 2 (sliced)
  • Green chilies 4
  • Tomato 3
  • Capsicum 1 (chopped)
  • Fenugreek leaves 2 tbsp
  • Mustard seeds ¼ tsp
  • Nigella seeds ¼ tsp
  • Cumin 1 tbsp
  • Red chili powder 1 tsp
  • Salt to taste
  • Turmeric ½ tsp
  • Garlic 2 cloves
  • Oil ¼ cup
  • For Baghar:
  • Oil ½ cup
  • Onion 1
  • Green coriander handful
  • Cumin ½ tsp

Cooking Directions

Heat oil in a pan, mix in red chili powder then add green onion, green chili, tomato, capsicum, fenugreek leaves, mustard leaves, nigella seeds, cumin, red chili powder, salt and turmeric.

Stir it to make a nice mixture of masala. Add a splash of water if masala burnt.

Add masoor dal and moong dal with 2 cups of water. Cover and cook until lentil soft.

For Baghar:
In separate pan heat oil add onion, garlic and cumin.

Sizzle it and pour over prepared dal.

Top with coriander leaves and serve.

Balti Dal Photos

by Pak101.com (few years ago!) / 1000 views
(Not Rated Yet)
 

Other Similar Recipes from Vegetables

Gujrati Aloo
Gujrati Aloo
few years ago! 
Palak Daal
Palak Daal
few years ago! 
LOBIA MASALA RECIPE
LOBIA MASALA RECI..
few years ago! 
Loki ka Khatta Daalcha
Loki ka Khatta Da..
few years ago! 
Tomato Curry
Tomato Curry
few years ago! 
Spicy Pakistani Zucchini
Spicy Pakistani Z..
few years ago! 
Mushroom Curry
Mushroom Curry
few years ago! 
Mutton Shorba
Mutton Shorba
few years ago! 
Cauliflower Potato Shorby
Cauliflower Potat..
few years ago! 
Kadhi Pakora
Kadhi Pakora
few years ago!