Recipe for Chilled Coffee Dessert
Ingredients
- Caster sugar 3/4 cup
- Gelatin powder 2 tbsp
- Coffee 3 cups
- Water 1-1/3 cups
- Lemon juice 1 tbsp
- Whipped cream (for garnish) 1 cup
Cooking Directions
In saucepan, stir together sugar and gelatin.
Mix in hot coffee and water.
Cook over low heat, stirring frequently until gelatin and sugar have completely dissolved.
Remove from heat, and stir in lemon juice.
Pour into mold.
Refrigerate until set, at least 6 hours or overnight.
Serve with whipped cream.
Chilled Coffee Dessert Photos
by Pak101.com (few years ago!) / 740 views