Recipe for Key Lime Cheesecake Pie
Ingredients
- 1-1/4 cups finely crushed Coconut bar cookies
- 1/4 cup (1/2 stick) Butter or Margarine, melted
- 3 Tbsp. Sugar
- 2 pkg. (8 oz. each) Cream Cheese, softened
- 1 can (14 oz.) sweetened condensed Milk
- 1/2 tsp. Lime zest
- 1/3 cup Lime juice
Cooking Directions
Heat oven to 350°F. Mix crumbs, butter and sugar; press onto bottom and up side of 9-inch pie plate. Bake 10 min.; cool.
Beat cream cheese and milk with mixer until blended.
Add zest and juice; mix well. Pour into crust.
REFRIGERATE 8 hours.
Key Lime Cheesecake Pie Photos
by Pak101.com (few years ago!) / 820 views