Recipe for Tropical Fruit Punch
Ingredients
- 1\2 cup sugar
- 1\4 cup water
- 2 cups fresh grapefruit juice
- 2 cups fresh orange juice
- 2 cups pineapple juice
- 2 cups guava nectar
- 1\4 cup lime juice
- crushed ice
- Mint leaves and lime to garnish
Cooking Directions
Cook sugar and water in a small saucepan over low heat until sugar dissolves.
Increase the heat and bring to boil. Simmer for 1 minute, remove from heat and keep aside to cool completely.
Blend juices, nectar and syrup in a large pitcher. Chill thoroughly.
Pour into tall ice filled glasses.
Garnish with mint leaves and lime. Serve immediately.
Tropical Fruit Punch Photos
by Pak101.com (few years ago!) / 1073 views