• 1/4 cup boiled Macaroni
• 2 medium finely chopped tomatoes
• Garlic- finely minced or grated-1 tbsp
• Butter-1 tbsp- I prefer Amul
• red onions- finely chopped-1 small size
• tomato puree- 5 tbsp
• Salt to taste
• Black Pepper to taste
• Basil leaves shredded- handful
• vegetable stock- 4-5 cups

Take a non-stick pan and add butter and lit the stove
Once the butter starts to melt down add garlic to it

Let it cook for sometime till its soft and brown in color
To this add tomatoes and onions and let it cook

Make sure they become soft enough and Then add tomato puree to it Mix this well and let it cook for some time Add vegetable stock and stir well

Then add salt, pepper and mix well for 15-20 minutes
To this add macaroni pastas and basil leaves Mix well and then serve them hot with appetizers of your choice

by Pak101.com (few years ago!) / 1967 views