• 4 potatos
• 4 tbsp. oil
• 1 1/2 ts. red chili pepper (kutti hui mirch)
• 2 green chilis (sliced in half)
• 4 tbsp. oil
• 1 1/2 ts. salt
• half of a lemon
• cilantro (chopped)
• 1 1/2 cup of water

Peel the potatoes, slice into 1/4, then in little thin slices.

Pour the oil into a pan on med. heat, add the potatoes and stir well.

Add in the salt and red chili pepper and mix well. Add the water in and cover for 5 minutes.

When potato have fully cooked then keep on low heat and squeeze in half lemon then add cilantro and sliced green chilies. Serve hot.

by Pak101.com (few years ago!) / 1511 views