Recipe for Iced Green Tea
Ingredients
- 1 tea bag of green tea
- 30 ml slurpee
- One mint spring
- 190 ml hot water
- Ice cubes
Cooking Directions
Take one tea bag in a Kenyan tea cup
Dip it in hot water and brew it for a minute
Add 30 ml slurpee and stir it well
Add 120 grams of ice cubes in the pilsner glass
Pour the tea over the ice cubes in glass
Garnish it with a mint spring and serve
by Pak101.com (few years ago!) / 919 views