Recipe for CHOCOLATE SMOOTHIE
Ingredients
- 400 grams Milk
- 4 tbsps Cooking Chocolate crushed
- to taste Sugar
- 4 to taste tapioca pearls
Cooking Directions
In a pan add half cup of a water and tapioca pearls and stir nicely.
When it becomes like crystals, add milk and stir well.
In another pan boil 2 cup of milk and crushed chocolate in it. Make a fine sauce.
In a blender add chocolate sauce, tapioca pearls, remaining milk and sugar.
Pour in glasses Serve
CHOCOLATE SMOOTHIE Photos
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