Recipe for Pakora Ramadan 2012
Ingredients
- Gram flour 1 ½ quarters
- Green chilles 2 to 3
- Red chilli 1 tbsp (chopped)
- Mint leaves ½ bunch
- Coriander leaves 1 tbsp (chopped)
- Onions 2
- Coriander ½ bunch
- Cumin 1 tbsp
- Baking soda ½ tsp
Cooking Directions
Combine gram flour, mint, onions, baking soda, coriander and all spices in a bowl.
Add some water to make a thick mixture.
When mixture is ready, fry it in hot oil in the form of pakoras.
Delicious pakoras now ready.
Serve these pakoras with chilli sauce or tomato ketchup.
Pakora Ramadan 2012 Photos
by Pak101.com (few years ago!) / 2319 views