Recipe for CARAMELY SAUCE

Ingredients

  • 1 cup Milk
  • 200 grams Sugar
  • 200 grams Cream
  • 4 tsps Corn flour

Cooking Directions

In a pan melt sugar with milk on slow heat Them slowly add cream while mixing

Dissolve cornflour in some water and add it slowly into the sauce Quickly mix it Use it as required

CARAMELY SAUCE Photos

by Pak101.com (few years ago!) / 814 views
(Not Rated Yet)
 

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