Recipe for CARAMELY SAUCE
Ingredients
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- 1 cup Milk
- 200 grams Sugar
- 200 grams Cream
- 4 tsps Corn flour
Cooking Directions
In a pan melt sugar with milk on slow heat Them slowly add cream while mixing
Dissolve cornflour in some water and add it slowly into the sauce Quickly mix it Use it as required
by Pak101.com (few years ago!) / 847 views