Recipe for Egg Salad

Ingredients

  • Eggs hard boiled, peeled and halved 4
  • Mayonnaise 300 ml
  • Capers, salad leaves, stoned black olives, anchovies as desired
  • Finely grated lemon zest as desired

Cooking Directions

Arrange salad leaves on a plate.

Top with halved eggs and spoon mayonnaise over them.

Scatter capers, anchovies and olives.

Add lemon zest and serve.

Egg Salad Photos

by Pak101.com (few years ago!) / 1140 views
(Not Rated Yet)
 

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