Recipe for Besan Ki Roti
Ingredients
- 2 cups Whole Wheat Flour (Atta)
- 2 cups Gram Flour (Besan)
- Butter / ghee for serving
Cooking Directions
Mix the flours together and gradually add enough water to make pliable dough.
Divide it into ten portions and flatten them out using rolling pin.
Pre-heat the griddle and cook the rotis on each side.
Butter the besan roti generously and serve hot with lentils, vegetables or curries
by Pak101.com (few years ago!) / 1171 views