Recipe for Melting tomato & basil omelette

Ingredients

  • 1 ripe tomato
  • 1 tbsp grated vegetarian cheddar
  • 3 basil leaves
  • 1 spring onion , finely chopped
  • 1 tbsp olive oil
  • 2 eggs , beaten

Cooking Directions

Finely chop the tomato and tip into a bowl with the cheese, basil leaves, spring onion, half the olive oil and some salt and pepper.

Heat the remaining oil in a small, non-stick frying pan, then swirl in the eggs. Cook until done to your liking, then spoon the tomato mix over half of the omelette. Fold omelette over the tomato, leave for about 30 secs, then slide onto a plate. Serve with a salad.

Melting tomato & basil omelette Photos

by Pak101.com (few years ago!) / 840 views
(Not Rated Yet)
 

Other Similar Recipes from Egg

Egg Roll (Tamagoyaki)
Egg Roll (Tamagoy..
few years ago! 
Spicy Devilled Eggs
Spicy Devilled Eg..
few years ago! 
Spanish potato omelette
Spanish potato om..
few years ago! 
Egg Slice Masala
Egg Slice Masala
few years ago! 
Spanish Omelet 2
Spanish Omelet 2
few years ago! 
Special Omelet
Special Omelet
few years ago! 
Egg and Mincemeat
Egg and Mincemeat
few years ago! 
Scrambled Eggs
Scrambled Eggs
few years ago! 
Seafood Omelete
Seafood Omelete
few years ago! 
BOILED EGG
BOILED EGG
few years ago!