Recipe for Chocolate Cake
Ingredients
- 1/2 pound butter
- 1/2 cup shortening
- 3 cups sugar
- 5 eggs
- 3 cups flour
- 1/2 teaspoon salt
- 4 Tablespoons cocoa
- 1 cup milk
- 1 Tablespoon vanilla
Cooking Directions
Cream butter, shortening, and sugar.
Add one egg at a time, beating after each addition.
Sift together all dry ingredients.
Mix dry and wet, alternating with milk. Add vanilla.
Pour into a 12 cup greased and floured tube or bundt pan.
Bake at 325 degrees for 1 hour or until cake tests done.
by Pak101.com (few years ago!) / 1513 views
(Rated 3 Stars - 2 votes)