• 1 kg corn flour
• 1 kg sugar
• 1 kg ghee
• 1 cup milk
• 100 gms almonds
• 100 gms pistachios
• 1 tsp saffron

Mix corn flour in 1 cup of water & allow it to melt properly.

Dissolve saffron in water.

Mix 3 cups of water in sugar & boil for sometime.

Add milk & boil it for 5 minutes.

Blend corn flour & saffron mix to it.

Cook the mixture over medium heat.

As the fusion turns thick, start adding oil & stirring till the mixture gets separated.

Add almonds & pistachios.

Place this on greased plate.

Keep it for cooling for a while.
Cut into pieces

by Pak101.com (few years ago!) / 4040 views