Recipe for Chocolate Zucchini Bread
Ingredients
- Shredded zucchini 2 cups
- Flour 2 cups
- Baking soda 1 tsp
- Salt 1/4 tsp
- Cocoa powder 1/4 cup
- Eggs 3
- Caster sugar 2/3 cup
- Vanilla essence 1/2 tsp
- Unsalted butter, melted and cooled 1/4 cup
- Chocolate chips 1/2 cup
Cooking Directions
Preheat oven to 180 degrees.
Place 2 cups shredded zucchini in paper towels and squeeze to remove the excess moisture. Set aside.
In a bowl mix together 2 cups flour, 1tsp baking soda, 1/4 tsp salt and 1/4 cup cocoa powder.4. In another bowl, whisk together 3 eggs, 2/3 sugar, 1/2 tsp vanilla and 1/4 cup butter. Stir in zucchini.
Whisk in flour mixture gradually. Fold in the chocolate chips.
Batter will be thick.
Grease a 9 1/2 x 5 1/2 loaf pan and spoon in the mixture.
Cook 50-60 minutes or until a toothpick inserted comes out clean.
Remove from oven, cool in pan for about 30 minutes.
Remove from pan, place on cooling rack and cool completely before slicing.
Chocolate Zucchini Bread Photos
by Pak101.com (few years ago!) / 922 views