• Chicken boneless ½ kg
• Rice 2 ½ cup
• Tomato ketchup ½ cup
• Chili sauce 1 tbsp
• Ginger garlic paste 1 tbsp
• Capsicum chopped 4
• Salt to taste
• Onion ground 3
• Soya sauce 2 tbsp
• White vinegar 2 tbsp
• Corn flour 2 tbsp
• Crushed red pepper 1 tbsp
• Green chilies sliced 6
• Crushed black pepper 1 tsp
• Kisan Cooking oil 1 cup
• Ingredients for Boiled Rice
• Whole green chilies 2
• Whole black pepper 6
• Salt to taste

In a bowl mix together 1 packet boneless chicken, 2 tbsp soya sauce, 1 tbsp ginger garlic paste, 2 tbsp white vinegar and 2 tbsp corn flour. Keep aside.

Heat oil in a wok, add 3 ground onion and fry till its color turn to light pink.

Now add marinated chicken and fry till water dries.

Add 1 tbsp chili sauce, ½ cup tomato ketchup, 2 tbsp soya sauce, a little vinegar and salt to taste.

Fry well and simmer on low flame.

Then add 6 chopped capsicum, 6 sliced green chilies and 1 tbsp oil.

Stir fry till oil comes on top.

Boil 2 ½ cup rice with 2 whole green chilies, 6 whole black pepper, salt to taste and water as required till half done.

Spread half of the boiled rice in a greased pan, top with prepared chicken mixture.

Now cover with the remaining boiled rice.

Cover and Simmer on low flame till done.

Dish it out and serve.

by Pak101.com (few years ago!) / 770 views