Recipe for Onion Bhaji

Ingredients

  • 3/4 cups of Chickpea Flour (Besan)
  • 1/2 cup of Plain Flour
  • 1 1/2 tsp of Soda Bicarbonate
  • 4 large Onions (halved & thinly sliced)
  • 4 cloves of Garlic (Lasan) (chopped)
  • 1 Egg (lightly beaten)
  • 1 tsp of Red Chilli Powder (or to taste)
  • 1 1/4 cup of Water
  • Oil (for shallow frying)

Cooking Directions

In a bowl, sift the chickpea flour, plain flour, soda bicarbonate and red chilli powder.

Make a well in the center, and add the combined egg and water and stir to make a smooth creamy batter, by adding a little more water if necessary.

Add the onions and garlic and mix well.

Heat the oil, about 1 cm deep, in a wide flat frying pan.

Drop in tablespoons of the mixture at a time and press into patties.

Fry the bhajis on both sides until golden brown and cooked thoroughly.

Drain on paper towels to absorb any extra oil.

Onion Bhaji Photos

by Pak101.com (few years ago!) / 1000 views
(Not Rated Yet)
 

Other Similar Recipes from Hot Appetizers

Fried Wings With Skin
Fried Wings With ..
few years ago! 
Chili Garlic Wings
Chili Garlic Wing..
few years ago! 
Quick Beef Tikka
Quick Beef Tikka
few years ago! 
Spring Rolls
Spring Rolls
few years ago! 
Khasta Kachori
Khasta Kachori
few years ago! 
Lucknow Kabab
Lucknow Kabab
few years ago! 
Makhni Kabab
Makhni Kabab
few years ago! 
Chicken Kachori
Chicken Kachori
few years ago! 
Mozzarella Sticks
Mozzarella Sticks
few years ago! 
Bread Pakoda
Bread Pakoda
few years ago!