Recipe for Fruit Pulao

Ingredients

  • Rice 300 gm
  • Fruit cocktail 1 tin
  • Onion 1
  • Mix whole spice as required
  • Green chilies 4
  • Cumin seeds 1 tbsp
  • Salt to taste
  • Ghee ½ cup
  • Water 1 ¼ – 1 ½ glass
  • Peas boiled 1 cup

Cooking Directions

Heat ½ cup ghee in a pan, add 1 chopped onion and a little mix whole spices, fry well.

Now add 4 green chilies and 1 tbsp cumin seeds, fry for 1 – 2 minutes.

Add 1 ½ glass of water, salt to taste, 1 cup boiled peas and 1 tin fruit cocktail.

Cook till it comes to a boil. Now add 300 gm soaked rice.

When the rice starts coming on top mix it well, cover and simmer on low flame for 8 – 10 minutes.

Dish it out, garnish with fruits and serve hot.

Fruit Pulao Photos

by Pak101.com (few years ago!) / 1021 views
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