• Yogurt250 gm
• Cream½ cup
• Icing sugar2 to 3 tbsp
• Vanilla essence few drops
• Chocolate/strawberry syrupas required
• Seasonal fruitas required

First dry the 250 gm yogurt and add In a blender with ½ cup cream, 2 to 3 tbsp icing sugar and few drops of vanilla essence.

Now pour it in a serving glass with as required seasonal fruits and garnish with strawberry syrup and serve.

by Pak101.com (few years ago!) / 1004 views