Recipe for Kesar Badam Shake

Ingredients

  • 1 ltr condensed milk
  • 10 g almonds blanched
  • 4 saffron strands
  • 2-3 green cardamoms crushed
  • 1/2 cup powdered sugar
  • Few Ice-cubes

Cooking Directions

Soak the badam for 8-10 hours or for overnight.

Soak the saffron strands in 1 cup of warm milk.

Now blend badam, kesar, sugar and milk in a mixer.

Add crushed cardamoms and again blend for few more seconds.

Pour the prepared shake in serving glasses along with some crushed ice.Serve chilled.

Kesar Badam Shake Photos

by Pak101.com (few years ago!) / 966 views
(Not Rated Yet)
 

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