Recipe for Mango Crisp

Ingredients

  • 5 cups ripe mangoes
  • 1/4 cup softened butter
  • 1/2 cup brown sugar
  • 1 tablespoon lemon juice
  • 1 1/2 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup flour

Cooking Directions

Peel and slice mangoes Add 1 teaspoon of the nutmeg, the cinnamon, and lemon juice in sliced mangoes

Place the mixture in a buttered glass baking dish of 10 x 6 x 2 inch Set aside

Now blend butter and brown sugar in a smooth mixture

Put the flour and the remaining 1/2 teaspoon of cinnamon in butter mixture Mix until crumbly

Sprinkle the crumble topping evenly over mango slices

Cook in microwave oven for 9-11 minutes on high power, rotate dish after 5 minutes

Serve warm or cold, with whipped topping or ice cream.

Mango Crisp Photos

by Pak101.com (few years ago!) / 1340 views
(Not Rated Yet)
 

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