Recipe for Mango Crisp
Ingredients
- 5 cups ripe mangoes
- 1/4 cup softened butter
- 1/2 cup brown sugar
- 1 tablespoon lemon juice
- 1 1/2 teaspoons cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup flour
Cooking Directions
Peel and slice mangoes Add 1 teaspoon of the nutmeg, the cinnamon, and lemon juice in sliced mangoes
Place the mixture in a buttered glass baking dish of 10 x 6 x 2 inch Set aside
Now blend butter and brown sugar in a smooth mixture
Put the flour and the remaining 1/2 teaspoon of cinnamon in butter mixture Mix until crumbly
Sprinkle the crumble topping evenly over mango slices
Cook in microwave oven for 9-11 minutes on high power, rotate dish after 5 minutes
Serve warm or cold, with whipped topping or ice cream.
by Pak101.com (few years ago!) / 983 views