Recipe for Cheese Souffle

Ingredients

  • 15 grams butter
  • 15 grams refined flour
  • 150 ml milk
  • 1 teacup cooking cheese
  • 2 eggs
  • Salt and pepper to season

Cooking Directions

Melt butter in a pan. Add flour and cook for a few minutes, stirring continuously.

Add hot milk and cook till sauce thickens stirring all the time. Remove and cool. Add grated cheese and season.

Add beaten yolk of eggs. Beat the mixture while pouring the egg yolks.

Whip the egg white stiff, and fold into the mixture.

Pour into a greased souffle mould and bake in a hot oven at 250 C for 35 to 40 minutes, till it rises.

Your cheese souffle is now ready to serve.

Cheese Souffle Photos

by Pak101.com (few years ago!) / 822 views
(Not Rated Yet)
 

Other Similar Recipes from Souffle

Apple Jelly Pudding With Caramelized Cashew Nuts
Apple Jelly Puddi..
few years ago! 
Easy Caramel Slice
Easy Caramel Slic..
few years ago! 
Lemon Souffle
Lemon Souffle
few years ago! 
Rose Water Souffle
Rose Water Souffl..
few years ago! 
Spinach (Palak) Souffle
Spinach (Palak) S..
few years ago! 
ORANGE SOUFFLE
ORANGE SOUFFLE
few years ago! 
Mango, Cardamom & Saffron Pannacotta
Mango, Cardamom &..
few years ago! 
Orange Pineapple Souffle
Orange Pineapple ..
few years ago! 
Carrot Souffle
Carrot Souffle
few years ago! 
Strawberry and Blueberry
Strawberry and Bl..
few years ago!