Recipe for Macaroni Cassserole
Ingredients
- 3 cups macaroni (boiled)
- 1/4 cup cabbage (julienne)
- 1 cup boneless chicken (cut into strips)
- 1/4 cup spring onions chopped
- 1/4 cup carrot (julienne)
- 1/4 cup capsicums (julienne)
- 1 tsp crushed black pepper
- 1/2 tbsp crushed red pepper
- 2 tsps garlic (finely chopped)
- 2 tbsps chili garlic sauce
- 1/2 cup tomato paste
- 3 tbsps Worcestershire sauce
- to taste Salt
- 2 tsps chicken powder
- 1 cup cheddar cheese (shredded)
- 5 tbsps oil
- to taste Sugar
Cooking Directions
Heat oil in a pan and saute’ garlic for a minute.
Add chicken strips and fry until become dry
Add vegetables and fry on high heat for 5 mins.
Add chili garlic sauce, tomato paste, red chili, black pepper, white pepper, salt, chicken powder, worcestershire sauce and sugar.
Mix them together on high flame until the veggies become dry.
Mix boiled macaroni into the chicken and vegetable mixture.
In a wide and deep casserole dish,put all macaroni mixture in it, spread shredded cheese on top
Place in oven for just 5 mins at 400 degrees until light golden in color on top Serve hot.
Macaroni Cassserole Photos
by Pak101.com (few years ago!) / 972 views