• 1 cup baby corn, sliced
• 2 medium onions, chopped
• 1 capsicum, chopped
• 3-4 green chillies, cut in julienne shape
• 1 cup besan (Bengal gram flour)
• 3-4 garlic cloves
• turmeric powder
• red chilli powder
• ½ tsp jeera (cumin seeds)
• salt
• oil
• water

In a bowl, add besan, turmeric powder and red chilli powder. Now add water to make a liquid solution.

Dip the baby corn slices in the besan to coat them.

Heat oil in a frying pan and fry these coated baby corn slices.

In a pan, heat 2 tbsp of oil. Add jeera and then fry onions, garlic and capsicum for 2-4 minutes.

Add fried baby corn, green chillies and salt in the pan. Cook for 5-7 minutes. Put the pan off flame.

Chilli baby corn is an easy to make appetizer. Enjoy this spicy dish with tomato ketchup and onions.

by Pak101.com (few years ago!) / 913 views