• Chicken breast (cut in very thin stripes)-1
• Garlic-6 cloves
• Capsicum chopped-1
• Carrot chopped-1
• Onion chopped-1
• Spring onion chopped (green part only)-1
• Chili garlic sauce-3 tbsp
• Tomato sauce-3 tbsp
• Oyster sauce-2 tbsp
• Worcester sauce-2 tbsp
• Crushed red chili (optional)-1 tsp
• Salt-to taste
• Black pepper-to taste
• Oil-3 tbsp

Heat oil in a pan, add garlic and stir fry it, when it changes it color to light brown then add all vegetables.

Now put chicken over vegetables, don’t mix it on this stage. Add all sauces and spices in it. If you like a spicy food then you can add red chili, it’s optional.

Now cook it for 4-5 minutes.
Mix it all well.

Serve it with garlic or boiled rice. Chef Zakir served it with Korean tomato rice. You can also serve it with boiled noodles.

by Pak101.com (few years ago!) / 1351 views