Recipe for Dhaga Kabab

Ingredients

  • Mutton 1/2 kg
  • Ginger garlic paste 1 tbsp
  • Papaya paste 1/2 cup
  • Yogurt 1/2 cup
  • Turmeric powder 1 tsp
  • Crushed red chili 1 tbsp
  • All spice powder 1 tsp
  • Crushed black pepper 1 tsp
  • Oil 2 tbsp
  • Salt to taste
  • Coal 1
  • Thread as required

Cooking Directions

Marinate mutton with ginger garlic paste, papaya paste, yogurt, turmeric, red chili, all spice powder, black pepper, salt and oil for 3-4 hours.

Now skew it on skewers or bbq sticks and tie with thread nicely.

Then steam it & fry it or bake in oven & give smoke of coal or bbq it.

Then serve with salad leaves, tomato and onion.

Dhaga Kabab Photos

by Pak101.com (few years ago!) / 864 views
(Not Rated Yet)
 

Other Similar Recipes from Hot Appetizers

Chicken Kiev Balls
Chicken Kiev Ball..
few years ago! 
Kebab-e-Dil
Kebab-e-Dil
few years ago! 
Chinese Sticky Chicken Wings
Chinese Sticky Ch..
few years ago! 
Baked Masala Wings
Baked Masala Wing..
few years ago! 
Chinese Egg Roll
Chinese Egg Roll
few years ago! 
Hot Sizzling Chicken Shashlik
Hot Sizzling Chic..
few years ago! 
Nargisi Kabab
Nargisi Kabab
few years ago! 
Batata Chicken Balls
Batata Chicken Ba..
few years ago! 
Resha Kabab (Shredded Beef Kebab)
Resha Kabab (Shre..
few years ago! 
Moong Dal Bhajia
Moong Dal Bhajia
few years ago!