Recipe for Jasmine Kehwa

Ingredients

  • Water 4 cups
  • Honey 4 tsp
  • Green cardamom 2
  • Cinnamon 1
  • Green tea 1 tsp
  • Fresh jasmine flowers 10-12
  • Lemon 2

Cooking Directions

Boil 4 cups of water in a pan.

Now add 10-12 fresh jasmine flowers, 2 green cardamom, 1 cinnamon and 1tsp green tea and keep on simmer for 3 min.

Then add 1 tsp of honey, jasmine flower in each cup of kehwa and serve with lemon.

Jasmine Kehwa Photos

by Pak101.com (few years ago!) / 292 views
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