Recipe for Chicken Hara Masala Pizza


  • Flour ½ kg
  • Egg 1
  • Sugar 1 tbsp
  • Yeast 1 tbsp
  • Salt ½ tsp
  • Oil 4 tbsp
  • Milk to knead
  • Water as required
  • Ingredients for filling:
  • Chicken boneless 300 gm
  • Fresh coriander chopped ½ bunches
  • Black pepper 1 tsp
  • Mustard pate 1 tsp
  • Ginger garlic paste 1 tsp
  • Vinegar 1 tbsp
  • Oil 1 tbsp
  • Salt ½ tsp
  • Green chili paste 2 tbsp
  • Ingredients for sauce:
  • Capsicum chopped 1
  • Cheddar cheese 1 packet
  • Olives chopped 12
  • Pizza sauce ½ cup
  • Cream ½ cup

Cooking Directions

Add 1 tbsp sugar and 1 tbsp yeast in lukewarm water for 20 minutes.

Mix together ½ kg flour, 1 egg, ½ tsp salt, 4 tbsp oil, yeast mixture and knead to dough with milk as required.

Leave it for 20 minutes.

Method for Filling:
Marinate 300 gm boneless chicken cubes with 2 tbsp green chilies paste, 1 tbsp vinegar, ½ tsp salt, 1 tsp black pepper, ½ bunch coriander leaves, 1 tsp mustard paste, 1 tsp ginger garlic paste and 1 tbsp oil.

Heat pan and cook marinated chicken till tender.

Roll the dough, spread ½ cup pizza sauce.

Now pour ½ cup cream and the put chicken cubes on top.

Spread 1 packet grated cheese.

Top with 12 chopped olives and 1 sliced capsicum.

Bake in a preheated oven of 180 degrees for 25 minutes.

Chicken Hara Masala pizza is ready to serve.

Chicken Hara Masala Pizza Photos

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