• 200 gm Chicken (boneless)
• 2 Boiled Potatoes
• 2 Green chilies chopped
• 4 slices Bread crumbs
• 1/2cup Gram flour
• 1tsp Cumin
• 2 tsp Mustard paste
• 2 tsp Red chili powder
• 2 tbsp Vinegar
• 2 tbsp Soya sauce
• 2 tbsp Fresh coriander
• for frying Oil
• to taste Salt

Cut 200 gm chicken and cook with 2 tsp red chili powder, 2 tbsp vinegar, 2 tbsp soya sauce, 2 tsp mustard paste, salt to taste and 1/2 cup water.

Cook till chicken is tender.

Now cool the mixture and add 2 chopped green chillies, 2 tbsp fresh coriander, 2 boiled potatoes and 1 tsp cumin seeds.

Make small balls of the mixture.

Make a paste with 1/2 cup gram flour and water as required.

Dip meat balls in paste and coat fresh bread crumbs.

Deep fry in hot oil till its color turn to golden brown.

by Pak101.com (few years ago!) / 701 views