• Beef under cut 1/2 kg (sliced)
• Salt 1 tsp
• Chicken powder 2 tsp
• Black pepper 1 tsp
• Red color pinch
• Corn flour 1 tbsp
• Egg 1/2 (beaten)
• Oil 1/4 cup
• Garlic paste 1 tsp
• Oyster sauce 2 tbsp
• Dark soy sauce 1 tbsp
• Crushed black pepper 1/2 tsp
• Onion 1 (julienne)
• Capsicum 1 (julienne)
• Spring onion 1 (cut into 1 inch pieces)

Marinate beef undercut with salt, 1 tsp chicken powder, black pepper, red color, corn flour, 2 tbsp water, half beaten egg and keep for 20 minutes.

Heat 2 tbsp oil in a pan and stir fry beef until soft.

Remove and keep aside.

In a wok add remaining oil put garlic paste with oyster sauce, soy sauce, crushed black pepper, 1 tsp chicken powder, onion, capsicum and fried beef.

Toss all well.

Lastly add green onion and remove.

by Pak101.com (few years ago!) / 738 views