Recipe for Apple Preserve

Ingredients

  • 1 kg of Apple Halves
  • 1 kg Jam Sugar
  • 1 Lemon peel and juice
  • 2-3 / 1lb Jars, warm and sterilized
  • Knob of Butter

Cooking Directions

Place the apples with juice in a preserving pan. Heat gently, stirring continuously, until the sugar has dissolved.

Do not allow to boil.

Add the knob of butter, then still stirring, increase the heat and bring to a full rolling boil, one that bubbles vigorously, rises in the pan and cannot be stirred down.

As soon as this stage is reached, start timing.

Boil for 4 minutes only. Remove from the heat. Pot and cover in the usual way.

Apple Preserve Photos

by Pak101.com (few years ago!) / 577 views
(Not Rated Yet)
 

Other Similar Recipes from Mango Pickles

Apple Preserve
Apple Preserve
few years ago! 
Mango Relish
Mango Relish
few years ago! 
Punjabi Mango Pickle
Punjabi Mango Pic..
few years ago! 
Aam ka Achaar – Mango Pickle
Aam ka Achaar – M..
few years ago!