Recipe for Sichuan Chicken

Ingredients

  • 2 chicken breasts boneless, skinless cut into cubes
  • 1 can baby corn cut diagonally into pieces
  • 1 red onion cut into cubes
  • 1 capsicum cut into cubes
  • 1 red/ orange/ yellow bell pepper cut into cubes
  • 1 cup spring onion chopped
  • Oil 6 tbsp
  • 1 tbsp minced garlic
  • 2 tbsp red chilli paste
  • Some red chilli flakes (if you like hot)
  • A pinch of cracked black pepper
  • 1 cup chicken stock
  • (1 cup of warm water with chicken cube/ chicken salt)
  • 2 tbsp vinegar
  • 2 tbsp soy sauce
  • 1 tbsp chilli sauce (hot sauce)
  • Salt to taste

Cooking Directions

Heat 4 tbsp of oil in a wok/ pan and fry garlic and chilli paste for 30 seconds.

Add chicken and let it turn white on medium heat. Fry until the meat moisture evaporates and oil begins to separate.

Add all the veggies except onion and baby corn and stir fry until the peppers get a nice golden color. Add the chicken stock and cook for 5 minutes on medium heat.

Now add all the sauces and seasonings and mix. Simmer.

Meanwhile in a separate pan, heat 2 tbspns of oil and fry red onion cubes on high heat until it gets caramelised.

When the sauce begins to thicken, stir in baby corn and fried onion.

Give it a last mix and add spring onion. Serve with boiled rice.

Sichuan Chicken Photos

by Pak101.com (few years ago!) / 478 views
(Not Rated Yet)
 

Other Similar Recipes from Chicken

Fried Chicken
Fried Chicken
few years ago! 
Malai Paneer Boti
Malai Paneer Boti
few years ago! 
Chicken Crepes with Creamy Sauce
Chicken Crepes wi..
few years ago! 
Chicken with Peas and Tomatoes
Chicken with Peas..
few years ago! 
Murg Tandoori
Murg Tandoori
few years ago! 
Grilled Stick Chicken Boti
Grilled Stick Chi..
few years ago! 
BBQ Garlic Chicken
BBQ Garlic Chicke..
few years ago! 
Coriander Chicken
Coriander Chicken
few years ago! 
Burrah Chicken
Burrah Chicken
few years ago! 
Green Chicken Kebab
Green Chicken Keb..
last year!