Recipe for Lettuce And Egg Salad

Ingredients

  • 8 eggs
  • 1 tspn of crushed black peppercorn
  • A bunch (approx.100 gms) of lettuce leaves
  • 6 tblspns of vinegar
  • Salt to taste
  • 1 tspn mustard powder
  • 1 tspn white pepper powder
  • 2 tblspns salad oil

Cooking Directions

Boil eggs in water for twelve minutes. Cool them, peel and place in cold water.

Wash the lettuce leaves in running water and keep in chilled water.Cut eggs into pieces.

Tear lettuce leaves with hand and gently mix eggs with them.

Make a dressing by mixing salt, white pepper powder, crushed black peppercorns, vinegar, mustard powder and salad oil.

Mix this gently with the prepared lettuce and eggs.

Lettuce And Egg Salad Photos

by Pak101.com (few years ago!) / 436 views
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