• 6 quail
• 1 cup Yogurt
• 1 tbsp Red Chili Powder
• 3 tbsps Green chili paste
• 2 tbsps Ginger Garlic Paste
• 4 tbsps fresh coriander
• 1 tbsp Cumin seeds
• 1 tsp Turmeric powder
• 1 tbsp chaat masala
• to taste Salt
• 4 tbsps Oil
• 1 cup water

Heat oil in pan, fry ginger garlic paste till golden Add quails in it

After frying for 5 mins add all remaining ingredients and cook on low heat

When water dries, fry on high flame Serve hot

by Pak101.com (few years ago!) / 842 views