• 1 kilo Lamb chops
• to taste Salt
• 1 tsp Poppy seeds paste
• 1 cup yogurt
• 2 cups Oil
• 1 tsp Red chilli crushed
• 1/2 tbsp Mango powder
• 1/2 tbsp Ginger Paste
• 2 tbsps Green chilies paste
• 1/2 tbsp Garlic Past
• 1/2 cup Tomato puree
• 6 tbsps Onions paste

Clean chops and wash. Add all the ingredients (except oil), mix well and marinate chops for at least 3 hours.

Pour oil in pan on low heat. Put all the chops in it and cover with lid. After 5 minutes change their side and cover again.

Let them cook for 15 minutes Serve with chutney

by Pak101.com (few years ago!) / 811 views