Recipe for Afghani Kebab

Ingredients

  • 1 kilogram of Minced Beef
  • 10 Green Chillies (finely chopped)
  • 2 medium Onions (chopped)
  • 1 kilogram of Tomatoes
  • ½ tsp. of Black Pepper (Pisi Kaali Mirch) (coursely ground)
  • Salt (to taste)
  • ½ bunch of Fresh Coriander/Cilantro Leaves (Hara Dhania) (chopped - for garnish)
  • 1 cup Cooking Oil

Cooking Directions

Boil Tomatoes in water and when they are soft and tender smash them into a tomato paste.

In a large bowl combine: minced beef, green chillies, black pepper and onion. Knead together my mixing with hands. Separate entire mixture into four even portions. Brush each portion with a little oil. Warm a frying pan on stove on medium heat until hot. Take one portion of meat and flatten it with hands and place on frying pan. Cook until well done on one side. Flip over and cook other side until well done. Remove flat kabab and place on a plat. Repeat this process for other 3 portions. Cut each flat kabab into long strips.

Warm a little oil in a karhai or wok until hot. Slightly fry kabab strips; add tomato paste, salt, a few green chillies, and black pepper and mix. Cook on low heat covered for about 10 minutes or until the oil separates.

Garnish with coriander leaves and serve hot

Afghani Kebab Photos

by Pak101.com (few years ago!) / 776 views
(Not Rated Yet)
 

Other Similar Recipes from Hot Appetizers

Chicken Khati Roll
Chicken Khati Rol..
few years ago! 
Aloo Methi ki Tikki
Aloo Methi ki Tik..
few years ago! 
Chicken Kofta Kebabs
Chicken Kofta Keb..
few years ago! 
Namkeen Siwayaan
Namkeen Siwayaan
few years ago! 
Pizza Pockets
Pizza Pockets
few years ago! 
Punjabi Cholay
Punjabi Cholay
few years ago! 
Anday Kabab
Anday Kabab
few years ago! 
Cheesy Bread Kabab
Cheesy Bread Kaba..
few years ago! 
Loaded Mashed Potato Balls
Loaded Mashed Pot..
few years ago! 
Chicken Tikka
Chicken Tikka
few years ago!