Recipe for Chicken Mexican Salsa

Ingredients

  • Chicken breasts 2
  • Onion 1
  • Capsicum 1
  • Tomato 2
  • Green chili 4 (finely cut)
  • Garlic clove 4 (finely cut)
  • Red chili 1 tbsp (crushed)
  • Salt to taste
  • Oil ¼ cup

Cooking Directions

Cut chicken breasts, tomatoes, onion and capsicum into thin pieces.

Grill vegetables in grill pan and finely cut them.

Heat oil in a pot, fry garlic golden.

Add chicken, green chillies, red chillies and salt, fry a few minutes.

Add vegetables, fry for another 5 minutes and serve hot.

Chicken Mexican Salsa Photos

by Pak101.com (few years ago!) / 648 views
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