Recipe for Beef Mutton Biryani


  • Beef/Mutton 1 kg (2 lb)
  • Pullao rice 500 gm (1 lb)
  • Onion 1 cup (sliced)
  • Butter oil/Ghee 3/4 cup
  • Ginger 1 tbsp (ground)
  • Ground 1 tbsp (ground)
  • Green chilies 50 gm
  • Yogurt 1/2 cup
  • Milk 1 cup
  • Lemon juice 1 tbsp
  • Sugar 1 tbsp
  • Salt to taste
  • Grind:
  • Cumin seeds 1 tbsp
  • Cinnamon sticks 4 (2.5 cm piece)
  • Cardamom 4
  • Black pepper 6 (corns)
  • Nutmeg 1/2
  • Mace 1/2 tsp

Cooking Directions

Cut the mutton into 2 cm (1”) cubes. Wash and drain water.

Wash the rice and drain water.

Heat the oil. Saute the onion light brown.

Add the ginger, garlic, meat, yogurt, salt, half of the green chilies and half of the ground spices.

Stir, cover and cook until oil separates.

Take out the meat leaving gravy and oil in the pan. Add 2 ½ cups of water to gravy, bring to a boil.

Add milk, rice, sugar, salt and stir. When it boils, add rest of the ingredients.

Lower heat and put the lid on. Cook for 20 minutes and remove from heat.

After 10 minutes spread meat on the rice and keep it covered for 20 minutes.

Before serving fold in the meat with the rice.

Serve hot with salad and borhani.

Beef Mutton Biryani Photos

by (few years ago!) / 511 views
(Not Rated Yet)

Other Similar Recipes from Biryani

Lahori Chargha Biryani
Lahori Chargha Bi..
few years ago! 
Chicken White Rice
Chicken White Ric..
few years ago! 
Chicken Seekh Kabab Biryani
Chicken Seekh Kab..
few years ago! 
Chicken Sindhi Biryani
Chicken Sindhi Bi..
few years ago! 
Kabab Biryani
Kabab Biryani
few years ago! 
Kacchi Biryani
Kacchi Biryani
few years ago! 
Pakistani Chicken Biryani
Pakistani Chicken..
few years ago! 
Handi Biryani
Handi Biryani
few years ago! 
Chicken Tikka Biryani
Chicken Tikka Bir..
few years ago! 
Pasanda Biryani
Pasanda Biryani
few months ago!