Recipe for Kairi Ka Sharbat

Ingredients

  • Raw Mangoes-4
  • Water 2 glass
  • Sugar to taste
  • Black salt-1 pinch
  • Lemon- 2,3
  • Ice cubes as required
  • Mint Leaves for garnishing

Cooking Directions

Peel the mangoes.
Boil the whole mango into 5-6 glass of water. IT should be well cooked, soft to make a pulp.

Once its cool remove the seeds and mash the mango well to make a pulp.

Then blend it in a blender well. In a pan, pour mango mixture, water and add sugar if still necessary to be added as per taste and cook until they form a bit thick.

Wait for cooling then add lemon juice and black salt.

Pour drink into a glass put ice cubes.

When serving, garnish with min leaves.

Kairi Ka Sharbat Photos

by Pak101.com (few years ago!) / 2304 views
(Rated 4 Stars - 1 votes)
 

Other Similar Recipes from Juices

Orange Basil Cooler
Orange Basil Cool..
few years ago! 
Bael Fruit Punch
Bael Fruit Punch
few years ago! 
Mint Soda
Mint Soda
few years ago! 
Grape juice (red)
Grape juice (red)
few years ago! 
Water Melon Juice
Water Melon Juice
few years ago! 
Lychee Sherbet
Lychee Sherbet
few years ago! 
Cola Shake
Cola Shake
few years ago! 
Watermelon Granita
Watermelon Granit..
few years ago! 
Sharbat e Rooh Afza
Sharbat e Rooh Af..
few years ago! 
Lychee Frozen Yogurt
Lychee Frozen Yog..
few years ago!