Recipe for Kairi ki sabzi

Ingredients

  • 2-3 kairi (raw mango/kachcha aam)
  • 1/4 tsp turmeric powder
  • 1/2 tsp cumin seeds
  • 1/2 tsp red chilli powder (cayenne pepper)
  • Salt to taste
  • 1/2 tsp saunf (fennel) powder
  • 1 tbsp gur (jaggery)
  • 1 tbsp oil
  • 1/2 tsp garam masala

Cooking Directions

Peel and cube kairi.

Heat oil in a pan and add cumin seeds. When they change color, add kairi pieces.

Add salt and all the spices except garam masala. Add 1 cup water and let it come to boil.

Add jaggery and lower heat. Cook covered till kairi softens, stirring occasionally.

Add garam masala and cook for 1 more minute. Turn off the heat and kairi ki sabzi is ready to have as an accompaniment to your meals.

Kairi ki sabzi Photos

by Pak101.com (few years ago!) / 3115 views
(Rated 1 Stars - 1 votes)
 

Other Similar Recipes from Vegetables

Mirchi Ka Salan
Mirchi Ka Salan
few years ago! 
Matar Palak
Matar Palak
few years ago! 
Kadala Curry
Kadala Curry
last year! 
Moroccan Chickpea Chili
Moroccan Chickpea..
last year! 
PALAK GOSHT
PALAK GOSHT
few years ago! 
Stir-fried Paneer cheese with tamarind and coconut
Stir-fried Paneer..
last year! 
Punjabi Bean Curry
Punjabi Bean Curr..
few years ago! 
Sukhi Bhaji
Sukhi Bhaji
few years ago! 
Aloo Cut beans Punjabi Dry Curry
Aloo Cut beans Pu..
last year! 
Aloo Shimla Mirch
Aloo Shimla Mirch
last year!